Over and out - the last piece of cheese has melted!

After 10 wonderful years, the dü Saas-Fee is now closing for good. I am dedicating myself to new projects - and above all, I need a little more time for my family - especially my grandchildren.
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dü, was a matter of passion for me. I am grateful for this great time. A huge thank you to the wonderful guests I have had the pleasure of hosting and getting to know here. Many of them have become regular guests - and that is the nicest compliment for me. Of course, I will still be in Saas-Fee frequently after my time in the dü. After all, my second home has grown close to my heart.
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Your host,
Astrid

Fondue and raclette in Saas-Fee

Your host Astrid celebrates an alpine lifestyle mixing the trendy and the traditional. In dü you are together with other guests at two big tableswhere guests can enjoy informal and authentic valaisian interaction. There is no better way to have conversations that are as rich in content as the valaisian meals we serve.

Discover valaisan specialties at dü

The menu covers freshly prepared meat and cheese Fondues, Raclette and valaisian dried meats as well as crisp salads. We only use seasonal and regional products of the highest quality. The wine menu is literally a declaration of love to the Valais; the selection ranges from the lively Heida to the powerful Pinot Noir to the Syrah from the oak barrel.

Hitta

dü is the name of the unique fondue Hitta in Saas Fee, which radiates the typical Valais consistency. Consistency because dü is housed in an old wooden stable which protected cows and sheep from the icy winters for around two hundred years. Today the old wooden beams meet a modern, custom-made oven in the former barn, which, as the heart of the Fondue Hitta, provides a warm and cordial ambiance. The wood stove is not only used for heating, but also for cooking.

Astrid

I am not originally from the Valais region, but this has been my home for many years now. Originally I came to Saas-Fee for winter sports. Later, I worked at the former alpine Resort Hohnegg during the winter seasons. Besides the impressive alpine scenery, it was the people there who instilled in me a love for Saas Fee, and the feeling that I needed to be here every winter season. With the opening of dü two dreams have therefore come true: I now have my own little restaurant and can spend every winter season in Saas Fee. I am looking forward to welcoming you to dü!

Contact

dü Saas-Fee
Untere Gasse 3
CH-3906 Saas-Fee

Astrid Binder
+41 79 356 40 92
welcome@due-saasfee.ch

www.due-saasfee.ch

dü Saas-Fee auf Google Maps

dü Saas Fee Reservation, Fondue, Raclette